By the end of the lesson, students will have practiced reading for specific information in the context of everyday life
To provide practice of purchase, take out, dine in, delivery in the context of food
Procedure (21-27 minutes)
show the sts some pictures related to the text and have them talk about it. How often do you shop?
Give students two minutes to skim through the text and choose the best title
Speaking: they can reflect on the content, give them two scenarios and ask why?