Ordering Food and Drinks in a cafe
A2 level
Description
Materials
Main Aims
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To provide gist and specific information in the context of A customer orders food and drinks from a waiter in a café and asks about prices.
Subsidiary Aims
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To provide gist listening practice using a text about Ordering Food and Drinks in a Cafe in the context of A customer orders food and drinks from a waiter in a café and asks about price
Procedure (32-90 minutes)
The teacher shows a picture of a café and asks students personalised questions, such as “Do you often go to cafés?” and “What do you usually order?” Students briefly share their experiences with a partner. The teacher elicits a few answers from the class and uses them to establish the context of ordering food and drinks in a café. The teacher avoids lengthy explanations and does not pre-teach answers from the listen.
The teacher shows pictures or flashcards of key items from the café context and elicits their meanings from students. The teacher focuses on essential vocabulary, such as “order”, “bowl” and “bill”, using simple examples and CCQs to check understanding. Students discuss their answers briefly in pairs before the teacher confirms meaning. The teacher keeps explanations short and avoids pre-teaching information that students need to identify during the listening task.
The teacher sets the context by reminding students that they are going to listen to a conversation in a café. The teacher gives students a gist question: “What are the customers doing?” Students read the question before listening. The teacher checks the instructions using ICQs: “Are you listening for every word?” (No.) “Are you listening for the general idea?” (Yes.) Students listen to the audio individually and choose the best answer. They then compare their answers in pairs. The teacher monitors the pair-checking stage and conducts brief whole-class feedback, eliciting answers from students and asking them to justify their choices if necessary. The audio is replayed only if students need further support.
The teacher asks students to read a short set of questions about the café conversation before listening. Students are asked to identify specific information, such as the food and drinks ordered and their prices. The teacher gives clear instructions and checks them using ICQs: “Do you need to write long sentences?” (No.) “Are you listening for specific details?” (Yes.) Students listen individually and complete the task. They then compare their answers in pairs while the teacher monitors and notes any common difficulties. The teacher elicits answers from pairs during whole-class feedback and replays relevant sections of the audio if necessary.
The teacher asks students to work in pairs and role-play a café conversation using a simple menu. One student acts as the customer and the other as the waiter. Students use expressions from the listening dialogue, such as “Can I have …, please?”, “Anything else?” and “How much is it?” They then swap roles and repeat the activity. The teacher monitors the pairs, provides support when necessary, and notes common language errors for brief delayed feedback. At the end, the teacher invites one pair to perform their dialogue and briefly praises effective use of the target expression.
